invasive plants

Crimson Barberry Is Back!

The burgundy-foliage varieties of Japanese barberry (Berberis thunbergii) had long been a staple of landscape design in places with heavy deer pressure. The dwarf varieties, in particular, were valuable additions to designs, providing both structure and a beautiful deep burgundy-eggplant color. The perfect foil to Hakenochloa 'All Gold' or dwarf blue spruce.

Until it was recognized as an invasive plant in NYS and its propagation and sale were regulated. And we couldn't plant it in good conscience anymore, anyway, because what landscape designer wants to intentionally introduce an invasive into the environment.

So we limped along, using burgundy-leafed Heuchera varieties or dwarf burgundy-leafed forms of Weigela or maybe burgundy-leafed cultivars of sedum as substitutes, realizing that they didn't really serve the same function in the design as crimson barberry had.

Sigh.

But now, there's a NON-INVASIVE BARBERRY!

WorryFree® Crimson Cutie® Barberry

Berberis thunbergii 'UCONNBTCP4N' PP30095

It is a product of a planned breeding program conducted in Storrs, Conn. The new barberry plant originated from Berberis thunbergii ‘Crimson Pygmy’ (synonym Berberis thunbergii ‘Atropurpurea Nana’) through the use of the mitotic inhibitor colchicine to create an autotetraploid form of the plant. No paternal plant is involved in the creation of ‘UCONNBTCP4N’. Berberis thunbergii ‘Crimson Pygmy’ is not patented and has been used in the nursery industry since 1942. The development of this cultivar included Federal funding.

An autotetraploid is an individual or strain whose chromosome complement consists of four copies of a single genome due to doubling of an ancestral chromosome complement - in this case induced by a mitotic inhibitor. In an autotetraploid, with every chromosome represented four times, normal chromosome pairing at meiosis can be difficult, and can lead to reduced fertility (though this is not always the case).

From the Plant Patent information:

Publication Date: Feb 1, 2018

Patent Grant number: PP30095

Inventor: Mark Brand (Farmington, CT)

Unique characteristics of the new Barberry plant:

• dense habit growing to 45-60 cm (18 - 24 in) tall by 90-105 cm (36 - 42 in) wide in 10 years

• purple-red spring and summer foliage

• foliage thick and slightly leathery, held on stout stems

• fall foliage color is purple-red-orange

• small yellow and red flowers held in clusters of 3 to 6 flowers, in late April-early May

• fruit is red, ripening in October

• cold hardy in winter to at least −26° C (-15 F)

• seed production is 0.2% that of standard, diploid Berberis thunbergii ‘Crimson Pygmy’, so it is essentially seed sterile

• tested to be resistant to black stem rust by the USDA Cereal Diseases Laboratory in St. Paul, Minn.

Plants of the new Barberry differ primarily from plants of Berberis thunbergii ‘Crimson Pygmy’ in that Berberis thunbergii ‘UCONNBTCP4N’ is essentially sterile, while same age ‘Crimson Pygmy’ plants produce over 8,000 seeds per plant per year. In addition, Berberis thunbergii ‘UCONNBTCP4N’ grows approximately 10% larger than ‘Crimson Pygmy’ and has stouter stems and thicker, more leathery foliage.

This is how the plant is described on the "Worryfree" website:

Crimson Cutie® represents the first in a series of non-invasive Japanese barberries bred and tested by the University of Connecticut. Living up to its WorryFree® collection name, Crimson Cutie® will not produce nuisance seedlings or spread to unwanted areas. Approved for sale in the states of New York and Pennsylvania. This replacement for Crimson Pygmy is excellent as an accent or foundation plant in addition to low hedge and border uses. Definitely not a favorite of deer!

Yippee - we can use Crimson Barberry again!

Don't Plant these in 2016!

Of the 2814 species of plants growing wild in Massachusetts, fully 45% (1276 species) have been introduced (either on purpose or by accident) from other parts of the globe.  Many of these are agricultural weeds that began arriving in grain or ship’s ballast soon after European colonists came here in the early 1600’s. Others were introduced by horticulturists or the federal government for use in gardens or soil stabilization, reforestation, and the like. It is impossible to know what effect this monumental immigration has had on native plants and animals. Certainly, of the thousands and thousands of plants introduced in the US and Canada from abroad, only a small number (estimates range from 3-7%) are thought to pose a serious threat to native ecosystems. These problem few are quite a problem, however. These invasive exotics have few if any natural predators to keep them in check, instead running rampant and displacing entire communities of native plants as well as the insects, fungi, birds, mammals, reptiles, bacteria, etc that have come to depend on them…. Invasive species have the potential to completely alter habitats, disrupt natural cycles of disturbance and succession, and most importantly, greatly decrease overall biodiversity, pushing rare species to the brink of extinction. Many ecologists now feel that invasive species represent the greatest current and future threat to native plant and animal species worldwide – greater even than human population growth, land development, and pollution.

 

It is high time that we horticulturists recognize our responsibility to both cease the importation and introduction of new and potentially invasive exotic plants and to stop growing and planting known or suspected invasives regardless of their ornamentality or consumer demand. I believe that we need to adopt the precautionary principle as far as plant introductions are concerned, and assume a species (including all of its cultivars) is invasive until proven otherwise (rather than the current approach of “innocent until proven guilty”). At least let’s not make this situation any worse.